Reddy's Little Millet 4 LB / 1.8 KG
Reddy's Little Millet (4 LB / 1.8 KG) is a premium-quality, nutrient-rich ancient grain that serves as an excellent alternative to rice and wheat. Packed with essential vitamins, minerals, and dietary fiber, Little Millet is a powerhouse of nutrition, making it an ideal choice for healthy eating. This versatile grain is naturally gluten-free, non-GMO, and free from preservatives, ensuring a wholesome and pure food option.
Product Features & Benefits
- Premium Quality: Sourced from the finest farms, ensuring purity and superior taste.
- Nutrient-Dense: Rich in fiber, protein, iron, magnesium, and essential amino acids.
- Gluten-Free & Non-GMO: A perfect choice for gluten-intolerant individuals and health-conscious consumers.
- Low Glycemic Index: Helps regulate blood sugar levels, making it ideal for diabetics.
- Weight Management: High fiber content keeps you full for longer, supporting weight loss.
- Easy to Cook: Can be used in a variety of dishes like porridge, pulao, dosa, idli, khichdi, and salads.
- No Preservatives or Additives: 100% natural with no artificial chemicals.
Specifications
- Brand: Reddy's
- Product Name: Little Millet
- Weight: 4 LB (1.8 KG)
- Type: Whole Grain Millet
Frequently Asked Questions (FAQ)
1. What is Little Millet, and how is it different from other millets?
A. Little Millet is a small, nutrient-rich grain known for its high fiber content and low glycemic index. Unlike other millets, it has a mild taste and soft texture, making it easy to digest.
2. How do I cook Little Millet?
A. Little Millet can be cooked like rice. Use a 1:2 ratio of millet to water, and cook for about 10-15 minutes until soft. It can also be soaked for faster cooking.
3. Is this millet suitable for diabetics?
A. Yes! Little Millet has a low glycemic index, which helps in managing blood sugar levels, making it a great choice for diabetics.